EVERY THURSDAY

FANTASTIC  FISH   NIGHT


Fish, Chips ‘N’ Mushy Peas

The original.

Fillet of Scottish Haddock

A piece of fresh haddock, flaky, moist and white.

Scottish Salmon

Pink and perfect either grilled or poached.

Halibut Steak

The largest of the flat fish, firm, white and well flavoured,  served grilled or poached.

Monkfish Steak

Monkfish tails have a glorious texture, the meat is very white  and firm, and makes an excellent fish for roasting.

Grilled Lemon Sole

A delicate tasting flat fish that is a delight simply grilled ,  served filleted or on the bone.

Grilled Dover Sole

The exclusive sole for the true connoisseur, served filleted or  on the bone.

Mediterranean Sea Bass

A magnificent firm-fleshed fish that is undoubtedly king of  the sea. Grilled on the bone.

Lobster

Cold with mayonnaise or hot with melted butter.

For our Exotic Fish Dish Of The Day From Around the World  :-  See Daily `Specials


Please select a sauce to go with your choice of fish


White Wine - With lemon, butter, cream, and herbs

Mornay - White sauce with cheese and a pinch of mustard

Bonne Femme - Mushrooms and shallots.

San Remo - Fennel, sautéed onion and basil

Provencal - Spicy with sun dried tomatoes





£7.95


£7.95


£8.95


£11.50



£13.50



£13.50



Market

Price



£12.75


   £20.95


Market

Price




£2.50

£2.50

£2.50

£2.50

£2.50

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Lunch Menu Page 1

Lunch Menu Page  2

Lunch Menu Page 3

Lunch Secials

Ala Carte 1

Ala Carte 2

Ala Carte 3

Ala Carte 4

Chef's Evening Specials

Vegetarian Menu

Desserts

Evening Specials

Monday Surf n Turf

Early Evening Menu

Tuesday Steak Night

Thursday Fish Night

Thursday Fish Night 2

Wine List

House Wines

Champagne

Wine List 1

Wine List 2

Wine List 3

Fine Wines

Page 31

Special Days

Christmas Luncheon

Christmas Evenings

Valentines

Mothers Day

December Sunday Lunch

Reviews

Accomodation

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